August Restaurant

905-563-0200

APPS

MAINS

APPS

Soup of the Day $6.50/$9.00
Caesar Salad $9.95/$14.95
Romaine and shredded cabbage. Creamy lemon garlic dressing.
Asiago. Bacon. Salt and vinegar croutons.
Super Salad $9.95/$14.95
Romaine and shredded cabbage. Brussel sprouts.
Roasted red peppers. Kalamata olives. Feta. Avocado.
Sweet onion and herb dressing.
Veggie Bowl $16.00
Mixed heirloom rice. Sautéed green veggies. Avocado.
Sunflower hummus. Feta.
Lobster Tator Tots $19.75
Crispy fried lobster and potato fritters.
Fresh herbs. Dill pickle tartar sauce.
Falafel Plate $15.50
Crispy fried white bean falafel. Feta.
Sunflower seed hummus. Sriracha honey.
Pickles. Fresh herbs.
Crispy Duck Rolls $17.75
Confit duck. Buttery phyllo. Cream cheese.
Sour cherry ghost pepper jam.

MAINS

French Canadian Tourtiere $18.00
Spiced beef and pork in buttermilk pastry. Crispy potatoes and pickled vegetables.
French Onion Brisket Melt $18.75
House-made wheat bread. Rosemary butter. Caramelized onions. Aged cheddar. Shredded brisket. Smoky brisket gravy. Pickles. Crispy potatoes.
Mushroom Bolognese $23.25
Roasted mushroom Bolognese. Crisp polenta fries.
Hemp heart parmesan.
Baked Seafood Gratin $20.25
Shrimp. Scallops. Sweet roasted peppers and onions. Garlic cream. Swiss cheese. Asiago. Crispy potatoes.
Grilled Rueben $19.25
House Pastrami. Black Bread. Dill pickled sauerkraut. Sweet mustard. Swiss cheese. House pickles. Crispy potatoes. Also available "veggie style."

Add on: blackened chicken breast $9, white bean falafel $7, garlic butter shrimp $9, poached eggs $4.