August Restaurant

905-563-0200

brunch

Warm Cream Scones $8.25
House-made preserves.
Brioche French Toast $15.95
With caramelized sugar and lemon curd.
Build-Your-Own Breakfast $17.95
Two eggs. Bacon, sausage, falafel or avocado. Crispy potatoes.
Breakfast Gnocchi $19.95
Cheese and potato gnocchi. Bacon. Garlic cream sauce.
Asiago. Two eggs any style.
Mushroom, Sausage and Brussel Sprouts $20.95
Two eggs. Sautéed shiitake and cremini mushrooms. House-made herb and fennel sausage. Crispy potatoes. Toast or cornbread.
Egg Parfait $20.95
Scrambled eggs. Season’s best veggies. Crispy potato crust.
Avocado. Toast or cornbread.
Smoked Salmon Frittata $21.95
House-made maple smoked salmon. Sweet roasted pepper and onions.
Whipped feta. Crispy potatoes. Toast or cornbread.
“Dave’s Fave” Omelet $19.95
3 eggs. Caramelized onions. Bacon. Aged cheddar.
Toast or cornbread. Crispy potatoes.